January 24, 2022
Educationist Doğan Yücel supported the articles on “Food Memories” by elucidating on the place of “masala”, meaning “mixture of spices”, in the Pakistani cuisine. He also […]
January 18, 2022
Educationist Tamer Eryiğit wrote about the first fundraiser for education services participated by the businessmen in Lahore and how PakTurk Schools gradually transitioned from villa-type school […]
January 17, 2022
Educationist Doğan Yücel wrote about the trip to Turkey he and his colleagues had organized with businessmen from Lahore and Islamabad, and the “healing water” taken […]
January 14, 2022
In this part of his memoirs, educationist Tamer Eryiğit narrated Lahore, where he worked for eight years. Emphasizing the historical, commercial and cultural significance of the […]
January 12, 2022
Teachers and administrators of the PakTurk Schools in Pakistan, which were usurped in 2018 through the pressure from the Turkish government, give a struggle for rights […]
January 10, 2022
Hacer Bahar Çokarslan, who worked as a Mathematics teacher at the PakTurk Schools, narrated her experiences while she was preparing to leave Pakistan, the support given […]
January 7, 2022
Muzammil Shahzad, who graduated from the PakTurk College in Lahore in 2012, wrote his school memoirs for the PakTurkFile. In the second part of his memoirs, […]
January 5, 2022
In this part of his memoirs, educationist Tamer Eryiğit narrated how Pakistani businessmen and traders started their trips to Turkey and why their participation increased over […]
January 4, 2022
In the third part of our interview, Hacer Bahar Çokarslan, who taught Mathematics at the PakTurk Schools, narrated her marriage process and how that affected her […]