Sadık Pakdil

April 30, 2022

The Indispensable drink of Ramadan: Rooh Afza

Educationist Sadık Pakdil wrote the story of Rooh Afza, which has become an indispensable gem and drink of Ramadan in Pakistan. Pakdil explained when and how […]
January 22, 2022

The ageless taste of Pakistani cuisine: Shami Kebab

Today we publish the first of our ‘Food Memories’ series. Sadık Pakdil, an educationist who formerly worked at the PakTurk Schools, wrote the history and recipe […]
August 8, 2021

‘World’s beauty’ Islamabad turns 61

Pakistan’s capital Islamabad turned 61 on August 1, 2021. When Pakistan declared her independence in 1947, Karachi was the capital. In the thirteen years that passed […]
July 24, 2021

Pakistan makes a leap in education with the Single National Curriculum

Government of Pakistan has made a leap to solve the problems in education, one of the bleeding wounds of the country. The project, developed by the […]
April 20, 2021

Ramadan: Life that Starts with the Crescent (2): TV shows and fast-breaking snacks

In the second part of his article on Ramadan in Pakistan, educationist Sadık Pakdil, narrated the TV shows that transformed in time into displays of competition […]
April 15, 2021

Ramadan: Life that starts with the Crescent (1)

Educationist Sadık Pakdil wrote about the Ramadan preparations, forms of worship and iftar-sahoor traditions in Pakistan, where he worked for many years. For the people of […]